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Silymarin Extracted By Ethanol

Profile information:
Amorphous Powder,Tawny Colour, Bitter in Ttaste.PLANT:Silybum Marianum (L.) Gaertn.,Milk Thistle, MariendiestelUSED PART:SeedsSilymarin extracted by Ethanol is extracted with Ethanol, this solve the problem of deleterious residual organic solvents, and make the silymarin more safety to the human body, and it is the better raw material of drug and food.Product Features:Silymarin extracted by Ethanol, the total flavonoids of which is as higher as more than 50% HPLC, now, this specification is unique in this area.Standard:USP,EP,DABspecificationProductsnameSpecification UV75% UV80% UV80% Silybin+Isosilybin30% HPLC50%SilymarinHPLC53%(MilkThistleP.E.)HPLC55% HPLC60% Silybin40% Silybin50% HPLC80%Package:25KG in double polyethylene bags in cardboard drum.Shelf Life:Three Years.
basic information
Categories:
Milk Thistle Extracts
product description

Amorphous  Powder ,Tawny   Colour , Bitter in  Ttaste.
PLANT:
Silybum Marianum (L.) Gaertn.,
Milk Thistle, Mariendiestel
USED PART:
Seeds
Silymarin extracted  by  Ethanol is extracted with Ethanol, this solve the problem of  deleterious  residual 
organic solvents, and make the silymarin more safety to the human body, and it is the better raw material 
of drug and food .
Product Features:
Silymarin extracted by Ethanol, the total flavonoids of which is as higher as more than 50% HPLC, 
now, this specification is unique in this area.
Standard:
USP,EP,DAB

specification

Products name

Specification

 

UV75%

 

UV80%

 

UV80%   Silybin+Isosilybin 30%

 

HPLC50%

Silymarin

HPLC53%

Milk Thistle P.E.

HPLC55%

 

HPLC60%

 

Silybin40%

 

Silybin50%

 

HPLC80%

Package:
25KG in  double  polyethylene bags in cardboard drum.
Shelf  Life :
Three Years.

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The milk thistle products extracted by ethyl acetate
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